Chicken Manchurian

Ingredients:

• 500 gms boneless chicken cut into cubes

for the marinade :

• 1 tbsp soy sauce
• 2 tbsp cornflour
• 1/2 tsp pepper powder
• 1 egg
• salt to taste

for the sauce :

• 2 tbsp garlic minced
• 2 tbsp spring onion chopped
• 6-8 green chillies chopped
• 1 tbsp celery chopped
• 1 tbsp ginger minced
• 1/2 tbsp soy sauce
• 1 tbsp chilli sauce
• 1 tbsp ketchup
• 1/2 cup chicken stock
• 1 tbsp cornflour mixed with 4 tbsp water
• salt and pepper to taste
• oil for frying

How To Cook:

1. Mix all the ingredients for the marinade and add the chicken cubes in it and set it aside for half hour.
2. Fry the chicken pieces till they are crisp and done .
3. In a saucepan , heat a couple of tbsp of oil and add the ginger , garlic , spring onions and celery and saute it for a few min.
4. Now add the rest of the ingredients except for the cornflour and bring it to a boil .
5. Reduce the heat and add the cornflour and stir it till it thickens .
6. Now add the fried chicken cubes and mix it up .
7. Turn off the heat , garnish with chopped spring onions and corinader leaves if you like .
8. Serve hot .